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A true festive celebration menu all created with the finest local produce in true J Baker's style.
This is a reservation only menu on these 3 days.
Glass of Champagne upon Arrival on New Year's Eve
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Swaledale Old Peculiar Cheese Fondue
Palmier and winter roots
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Whitby Crab Cocktail
gem hearts
Local Pheasant and Turkey ‘Burger’
chopped pistachio ~ cranberry and spice
Round Green Farm Venison
modern Wellington ~ parsnip and truffle
Roast Turbot (market availability)
smoked almond crumbs ~ creamed parsnip ~ red wine
J Baker's Jaffa Cake
Manjari chocolate , sponge cake and grand marnier
Apple Pie Cheesecake
Cox’s Apple Jelly ~ rosemary shortcake
Artisan Cheeseboard
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Coffee Truffles and Hand Made Marshmallows
Fruit and nut cake
Some of our dishes may contain nuts - Please ask if you require further information. Kindly note a 10% servce charge will be added to the total bill for parties over 6 people.
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