• Held a Michelin Star for 10 years 1996 to 2006 whilst heading up the kitchens of Pool Court.
  • First Chef to ever achieve a Michelin Star in Leeds.
  • Dom Perignon ‘The Collection’.
  • Listed as one of the top 35 Chefs in the UK.
  • Worked at 2 Star Château Montreuil.
  • Worked under Brian Turner and Nigel Davies at Sud Ouest.
  • Worked at 3 Star Tante Claire under the guidance of Pierre Koffman.
  • Yorkshire Chef of the Year 2005 – Yorkshire Life Magazine.
  • Awarded ‘Outstanding Contribution to the Leeds Restaurant Industry’ – Leeds Restaurant Association Awards 2005.